Thai Firenze – Thai restaurant in Florence
Order takeaway Log in My account
Book IT
From Bangkok to Florence

Our Thai
cuisine

Simple, genuine cooking made of fresh ingredients and balanced flavours.

The meeting

Pam and Lorenzo,
a shared vision

In 2016, mutual friends and happy coincidences made the meeting between Pam and Lorenzo possible. They decided to join forces on a shared project: to create the first real Thai restaurant in Florence, adding another tile to the mosaic of “world gastronomy” that finds its rightful place in a city with a global vocation.

The idea is to offer simple, genuine cooking made of fresh ingredients and balanced flavours.

Fresh rice-paper rolls with crunchy vegetables, lettuce and special sauce, served on a plate
Our signature dishes

The dishes that tell our story

Fresh rice-paper rolls filled with vegetables, with the spicy dipping sauce, served on a plate with lettuce and carrots

Rice-paper rolls

Filled with fresh vegetables, crisp and light.

Crispy egg with tamarind: two halved fried eggs topped with fried onion and coriander on a bed of cabbage and carrots

Crispy egg with tamarind

Breaded fried egg with spring onion, coriander and crispy fried onion, served with our special tamarind sauce.

Classic Pad Thai with prawns, bean sprouts, lime and small bowls of peanuts and chilli on a red plate

Pad Thai

The unmissable classic: stir-fried rice noodles with shrimp, egg, vegetables, lime and peanuts.

Herbs and spices

Flavour starts
at the market

Lemongrass, galangal, kaffir lime, chilli and Thai basil: fresh herbs pounded in the mortar every day, because the balance of flavours begins with the raw ingredients.

Tom Yam Kung, hot and sour soup with prawns, mushrooms, cherry tomatoes and fresh herbs in a white bowl
Som Tam Thai, green papaya salad with cherry tomatoes, carrots and green beans, served on a yellow plate
Panang kung, prawns in panang curry in a bowl, with jasmine rice on the side
Mango sticky rice: glutinous rice with sesame seeds and slices of ripe mango on a decorated plate
Thai Firenze dining room with the elephant tapestry, fringed lamps and a lit wine cabinet
Always evolving

Our menu grows season after season, with new dishes and the latest news from the kitchen.

See our dishes

We respect your privacy

We use technical cookies that are necessary for the site to work and, with your consent, analytics cookies (Google Analytics) to understand how the site is used. You can accept, reject or customise. Details in the Cookie Policy.

Cookie preferences

Necessary cookies

Essential for the site to work. Always on.

Always on
Analytics cookies · Google Analytics

Aggregated, anonymous statistics on how the site is used.