Classic Pad Thai
Stir-fried rice noodles with prawns, egg, tamarind sauce, bean sprouts, lime and peanuts.
Our philosophy
Harmony in contrasts
Salty, sweet, sour and spicy blend on the palate and create harmony.
The balance of contrasts is the essence of our Thai cuisine. Every bite makes you want the next one.
Thai cuisine offers enormous variety, divided into four main regions: North, Northeast, Central and South. Each has its own character and nuances, just like the Italian peninsula. Our mission is also to take you travelling through special dishes that change every month.
Our signature dishes
House specialties
Our story
A corner of Thailand
in Florence
We’ve been umami since 2016: the meeting between Pam, a cook born and raised among the stoves of Bangkok, and Lorenzo, a Florentine through and through, gave life to a Thai restaurant off the tourist track. Today Lorenzo carries the project forward with his loyal team.
Meet the team
The restaurant
Our interiors
Green walls, colourful cement tiles, carved wood and bottles on show: the dining room of our Thai restaurant at Via Romagnosi 7r, in Piazza Giorgini, is designed to make you feel somewhere else without leaving Florence.
Order online
Our dishes, wherever you like
Pick up at the restaurant
Order takeaway
Choose your dishes, the day and the pickup time, then collect them at Via Romagnosi 7r, in Piazza Giorgini.
Order takeawayHome delivery
Order at home
Prefer to enjoy them on your sofa? Order our Thai dishes for delivery in Florence through Just Eat.
Order at homeThe ethics of our kitchen
Authentic ingredients
An authentic dish starts with an authentic ingredient.
Thai cuisine uses spices and herbs generously but in balance. Many recipes call for ingredients that are hard to find, so we make sure of a steady supply both through direct imports from Thailand and thanks to small producers who grow Thai ingredients on Italian soil.
Our meat, fish and vegetables come from long-established suppliers at the San Lorenzo Central Market in Florence.
